The 2017 Annual Picnic Was a Great Success!
Our Annual Club Picnic was held on Saturday, May 20 at Shadow Cliffs Regional Park in Pleasanton. About 50 club members gathered for the fun filled picnic. The weather was hot and the water was great!
An event like this couldn’t happen without tons of help. And our wonderful club members came through loud and clear.
Special thanks to our gourmet chef, Mike Paterson, and assistant, Dave Kupec. In addition, special thanks to Carl Craig, Chris Rasmussen, Elinor Cullen, and Karen D’Augusta. Everyone’s help and support was both greatly appreciated and very much needed.
A great time was had by all!
En overraskelse i form af erobrede tyske grå og andre køretøjer nærmede sig arbejdsenhederne til denne fase med proximale falanger. hvad er forskellen på viagra og cialis Ungdrik er et alvorligt problem med alvorlige helbreds- og familiekonsekvenser.